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For 2023 (and 2024 ...) - we are now fully retired from IT training.
We have made many, many friends over 25 years of teaching about Python, Tcl, Perl, PHP, Lua, Java, C and C++ - and MySQL, Linux and Solaris/SunOS too. Our training notes are now very much out of date, but due to upward compatability most of our examples remain operational and even relevant ad you are welcome to make us if them "as seen" and at your own risk.

Lisa and I (Graham) now live in what was our training centre in Melksham - happy to meet with former delegates here - but do check ahead before coming round. We are far from inactive - rather, enjoying the times that we are retired but still healthy enough in mind and body to be active!

I am also active in many other area and still look after a lot of web sites - you can find an index ((here))
Breakfast Procedure - Page 3 of 4

3. Serve breakfast food.


Whole hard fruit and soft fruit
Whole hard fruit and soft fruit


The following are to be served - the order may be varied a little but note that the more delicate items go out later on. {i}Pictures above and below

Note that at some stage during this procedure, break rolls need to be put in the oven - see Breakfastb - and you need to keep an eye on the bread cooking time and take the break out when done.

a) Cereal and Alpen
b) Soft whole fruit an hard whole fruit
c) 4 x Condiment pots
d) Yogurt and Actimel on ice
e) Meats and Cheeses
f) Oranges and Grapefruit
g) Toaster Bread
h) Marmalade
i) Milk and second juice
j) Bread from oven

Quantities shown in pictures for FOUR guests. Scale as appropriate. On quiet mornings, staff may have been advised by note or email of specific customer requests - for example, if we have only one guest and he's just a "tea and toast" man there's little point in wasting Salami!

Milk and fruit juice
Milk and fruit juice


Butter, Margarine, Honey and Jam, Marmite and Marmalade
Butter, Margarine, Honey and Jam, Marmite and Marmalade


Yogurt and Yogurt drinks. On block from freezer, and with ice.
Yogurt and Yogurt drinks. On block from freezer, and with ice.


Meets and Cheeses. Note - ice block in tray under meats
Meets and Cheeses. Note - ice block in tray under meats


Fresh breads (when ready)
Fresh breads (when ready)


Cereals
Cereals


Juicing station.
Juicing station.

Note that Oranges are always to be provided, occasionally grapefruit. Check that the unit is assembled and switched on.

Toaster Station / Sliced Bread
Toaster Station / Sliced Bread


Out of Date

See also Breakfasta Breakfastb Breakfastc and Breakfastd
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