On Monday, Chinese food. Baguettes on Tuesday, fish and chips on Wednesday. On Thursday we go out to the pub and on Friday we serve a cold buffet. That might be a typical week's menu on a Well House Consultants course. But we do vary the menu according to the preferences of our customers - the picture here shows a McDonalds day and we often provide fried chicken, Indian food, and occasionally "greasy spoon" or Pizza.

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